Alianza Team is a B2B company specializing in fats and oils with over 75 years in industry and presence in USA Colombia Mexico and Chile focusing on developing lipid technologies for food industry. Alianza Team collaborated with IBM to leverage quantum computing software optimizing use and stability of triglycerides in margarine and shortening production designing superior product with texture identical to conventional products and optimal melting point for bakery products. Alianza developed Oleum innovative platform based on artificial intelligence and quantum computing designed to revolutionize design of lipid products. The collaboration with UNAL involved three stakeholders academia industry and government representing pioneering effort to integrate quantum computing technology into Colombia food industry advancing practical quantum applications for food manufacturing and product optimization.
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